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The Optimal Time to Dunk an Oreo, According to Science
Have you dunked an Oreo into a glass of milk for too long? We'll walk you through how to find (and elongate) your optimal Oreo dunk time.
FOOD
Costco Is Testing a New Feature That Lets Customers Skip Checkout Lines
Costco’s answer to Sam’s Club’s “Scan & Go” is finally here, offering faster checkouts and app-based payments for bulk shoppers.
The Top 10 Father‘s Day Activities for 2025
According to Google Trends, fathers love food, fun, and fast cars.
The Fascinating Stories Behind 11 Beloved Regional Soft Drinks
While some brands have branched out from their humble beginnings, others have maintained a more localized appeal.
The Top 10 Trending Culinary Destinations for Summer 2025
If you want to get ahead of the crowds, check out Airbnb’s top travel spots for food lovers in 2025.
Is There a Difference Between Italian and American Nutella?
Explore the distinctions between the Nutella you know and the Italian original.
The Easy Way To Know if Your Blueberries Are Ripe Yet
This clever kitchen hack from TikTok can help you figure out which blueberries are still too tart to eat, and it only takes a couple of minutes to pull off.
The 10 U.S. Cities With the Most Diverse Food Scenes
Hungry for international flavors? See which U.S. cities earned top marks in restaurant diversity, according to The Escoffier School of Culinary Arts.
Should You Drink Ginger Ale for an Upset Stomach?
Ginger is a proven anti-nausea remedy. But ginger ale (or any soda, really) probably won’t do you much good.
You Don’t Need to Be a Vegetarian to Love This Curry-Garlic Roasted Cauliflower
Think veggies are boring? Think again. This curry-garlic roasted cauliflower recipe will turn any skeptic into a cauliflower fan.
Madame Tussauds London Will Display a Wax Sausage Roll Alongside Its Celebrities
A sausage roll is stealing the spotlight at Madame Tussauds, marking a tasty first for the famous wax museum.
Why Is It Called a “Hot Dog”?
Discover the curious origins of America’s favorite ballpark snack and why it’s called a “hot dog” to begin with. (Spoiler: It doesn’t involve any literal dog meat.)
America‘s Favorite Gas Station Snacks, Mapped
See if your state prefers salty or sweet snacks when hitting the road.
Why Is It Called “Monkey Bread”?
Monkey bread—a sticky pull-apart pastry that’s typically made from canned biscuit dough—is a sugary, cinnamony treat that has nothing to do with primates.
Trader Joe’s Is Officially the Most Trustworthy Brand in America
Trader Joe’s reclaims the top spot in Axios’s ranking of America’s most reputable companies, narrowly beating out Patagonia and Microsoft.
What Are Those Tiny Spots on Apples?
The little pinprick spots on apples, pears, and potatoes are called lenticels, and they’re very important.
How Did Root Beer Get Its Name?
This classic American soda started as a brewed tea made from a potentially toxic plant.
What’s Really Inside a Hot Dog?
You’ve probably wondered what’s really inside a hot dog before. We have the answer—though we don’t recommend reading it before your next cook-out.
What Those White Stripes on Chicken Breasts Mean for Your Health
Thanks to modern farming practices, chicken isn't always a low-fat option.
7 Vintage Le Creuset Cookware Pieces That Could Be Worth a Lot of Money
Le Creuset cookware can last for generations if you take care of it properly. But some of the most valuable pieces could actually be worth a lot of money if you sell them.
Why Do Grocery Stores Cover Potatoes at Night?
Covering the potatoes can help prevent a potentially dangerous toxin from forming.
Nutella Is Releasing a New Flavor for the First Time in Six Decades
Nutella fans, get ready: A new peanut-infused version of the iconic spread is coming.
This Split Pea Soup With Smoked Ham Hock Will Fix a Bad Day Fast
Whip up the ultimate feel-good meal with this hearty ham hock split pea soup recipe.
Map Shows the Most Popular Burger In Each State
Move over, beef—chicken takes the lead.